Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking by Julia Child

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Author: Julia Child
Title: Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
ISBN: 0375411518
ISBN13: 978-0375411519
Other Formats: lrf lit lrf txt
Pages: 144 pages
Publisher: Knopf; 1 edition (November 14, 2000)
Language: English
Size PDF version: 1324 kb
Size EPUB version: 1811 kb
Category: Cookbooks, Food & Wine
Subcategory: Regional & International

In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing kitchen questions. How many minutes should you cook green beans? What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a chicken? Here Julia provides solutions for these and many other everyday cooking queries. How are you going to cook that small rib steak you brought home? You'll be guided to the quick sauté as the best and fastest way. And once you've mastered that recipe, you can apply the technique to chops, chicken, or fish, following Julia's careful guidelines. Julia’s Kitchen Wisdom is packed with essential information about soups, vegetables, and eggs, for baking breads and tarts, and more, making it a perfect compendium of a lifetime spent cooking.

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